Texas BBQ Sauce

Ingredients

15 oz. tomato sauce
1/4 cup molasses
1/4 cup Worcestershire sauce
1 Tbsp. apple cider vinegar
1 tsp. mustard
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/2 tsp. crushed red pepper

Directions

Add the tomato sauce, molasses, worcestershire sauce, and apple cider vinegar to a medium size pot. Stir to combine. Stir in remaining seasonings.

Heat the sauce over medium heat until simmering while stirring often.

Continue to let the sauce simmer for another 10-15 minutes, stirring every couple of seconds. If sauce starts to boil or stick to the bottom lower the heat.

Once done, remove from heat, allow to cool in the pot for about 10 minutes then carefully pour into sealable container.

Store in refrigerator. Sauce will keep for 2-3 weeks.