Juicy Grilled Garlic Turkey Burgers

Ingredients

1 pound ground turkey
¼ cup plain bread crumbs
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
3 teaspoons minced garlic
1 large egg
½ teaspoon salt
¼ teaspoon ground black pepper

Directions

Preheat the grill to medium-high heat.

In a large bowl, combine 1 pound ground turkey, ¼ cup plain bread crumbs, 1 tablespoon Dijon mustard , 1 tablespoon Worcestershire sauce , 3 teaspoons minced garlic, 1 large egg, ½ teaspoon salt, and ¼ teaspoon ground black pepper.

Shape the meat mixture into four large patties. Place the patties on the preheated grill and grill on each side for 5-6 minutes or until they reach an internal temperature of 165 degrees Fahrenheit. Serve warm with your desired toppings and favorite buns.