Buffalo-style Ribs with Blue Cheese Dressing
Ingredients For the ribs: 1/4 cup cider vinegar 1/4 cup olive oil 1/4 cup Worcestershire sauce 2 to 3 tablespoons … Continue to Recipe
Ingredients For the ribs: 1/4 cup cider vinegar 1/4 cup olive oil 1/4 cup Worcestershire sauce 2 to 3 tablespoons … Continue to Recipe
Ingredients 1/4 cup honey 1 tablespoon minced canned chipotle chile pepper in adobo sauce 1/2 teaspoon kosher salt 1 pound … Continue to Recipe
Ingredients 2 tablespoons olive oil 1 onion, diced (about 1 cup) 1 red pepper, diced (about 1 cup) 3 cloves … Continue to Recipe
Ingredients 4 tbs oil 6 tbs clear honey 1/4 pint wine vinegar 1 tbs Herbes de Provence 2 tsp Onion … Continue to Recipe
Ingredients 3 large lemons 1/4 cup fresh rosemary (2 tablespoons dried rosemary) 1/4 cup olive oil 1 to 2 cloves … Continue to Recipe
Ingredients 1/2 cup soy sauce 1/2 cup Italian-style salad dressing 3 pounds chicken wings, cut apart at joints, wing tips … Continue to Recipe
Ingredients 1 lemon, cut into wedges 4 tbs olive oil 1 1/2 tsp Garlic Pepper 1/2 tsp Basil 1/4 tsp … Continue to Recipe
Ingredients 1 pineapple, cored and sliced into 1/2” thick slices Nutella 1/2 cup of macadamia nuts, toasted Directions Cut off … Continue to Recipe
Ingredients 2 Tbsp. vegetable oil 6 garlic cloves (smashed) 2 Tbsp. tomato paste 1 Tbsp. chili powder 1 Tbsp. paprika … Continue to Recipe
Ingredients ***Shish Kabob*** 5 pounds venison; cut in large chunks 6 whole onion; quartered 10 whole jalapeno chile pepper; cut … Continue to Recipe
Ingredients 1 13 to 15 pound turkey 1/2 cup salted butter softened 1 heaping tablespoon chopped fresh sage 1 heaping … Continue to Recipe
Ingredients 2/3 C Dijon mustard ▢1/3 C pure maple syrup ▢1 Tb white wine vinegar ▢1/2 tsp salt ▢1/4 tsp … Continue to Recipe
Ingredients 3/4 cup sugar 3 egg yolks, beaten 3 tablespoons lemon juice (juice of 1 lemon) 1 cup flour 2 … Continue to Recipe
Ingredients 1/4 cup chili sauce 1/4 cup fish sauce 1 1/2 tablespoons dark sesame oil 1 tablespoon grated fresh ginger … Continue to Recipe