Fireball BBQ Chicken
Ingredients 12 chicken thighs 4 tablespoons yellow mustard 4 tablespoons brown sugar 4 teaspoons Worcestershire sauce 4 teaspoons Fireball Whisky … Continue to Recipe
Ingredients 12 chicken thighs 4 tablespoons yellow mustard 4 tablespoons brown sugar 4 teaspoons Worcestershire sauce 4 teaspoons Fireball Whisky … Continue to Recipe
Ingredients 1/2 cup olive oil 3 cloves garlic, chopped 1 tablespoon chopped fresh rosemary 1 tablespoon chopped fresh thyme 1 … Continue to Recipe
Ingredients Teriyaki sauce: 1/2 C soy sauce 2 Tbsp water 2 Tbsp rice vinegar 1/4 C light brown sugar 3/4 … Continue to Recipe
Ingredients 1-2 Tb paprika 2 Tb light brown sugar pinch red pepper flakes 1/8 tsp cayenne pepper 1 tsp salt … Continue to Recipe
Ingredients 2/3 C Dijon mustard ▢1/3 C pure maple syrup ▢1 Tb white wine vinegar ▢1/2 tsp salt ▢1/4 tsp … Continue to Recipe
Ingredients 1/4 cup light sour cream 1/4 cup reduced fat blue cheese crumbles 1/4 teaspoon Worcestershire sauce 1 1/2 pounds … Continue to Recipe
Ingredients 2 tablespoons reduced fat peanut butter 1 tablespoon fresh lime juice 2 teaspoons soy sauce 1 clove garlic, chopped … Continue to Recipe
Ingredients 4 skinless, boneless chicken breast halves 1 cup extra virgin olive oil 1 lemon, juiced 2 teaspoons crushed garlic … Continue to Recipe
Ingredients 1 onion; finely chopped 1/2 cup scallion (green onion); finely chopped 2 teaspoons thyme leaves, fresh 1 teaspoon salt … Continue to Recipe
Ingredients 4 chicken thighs 4 chicken legs For the marinade: ¼ cup soy sauce ¼ cup olive oil 2 tablespoons … Continue to Recipe
Ingredients 1 (8 ounce) container fat-free plain yogurt 1/3 cup crumbled feta cheese with basil and sun-dried tomatoes 1/2 teaspoon … Continue to Recipe
Ingredients 2 tbsp Sichuan peppercorns 1 tbsp black peppercorns 1 tbsp sea salt 4 Boneless chicken thighs, skin-on 1 tbsp … Continue to Recipe
Ingredients 3 Tbsp. extra-virgin olive oil 1 Tbsp. lemon zest 3 Tbsp. lemon juice (freshly squeezed) 3 garlic cloves (minced) … Continue to Recipe
Ingredients 2 cloves garlic 13.5 oz. unsweetened coconut cream (1 can; not coconut milk) 1 Tbsp. lime zest (from about … Continue to Recipe