Easy Smoked Pork Belly
Ingredients 4-5 pounds pork belly 1 cup sweet BBQ rub 1 cup sweetened apple juice Directions Remove the pork belly … Continue to Recipe
Ingredients 4-5 pounds pork belly 1 cup sweet BBQ rub 1 cup sweetened apple juice Directions Remove the pork belly … Continue to Recipe
Ingredients 10 pounds chicken leg quarters 2 tablespoons turbinado sugar 1 tablespoon light brown sugar 1 tablespoon chipotle powder 1 … Continue to Recipe
Ingredients 4 large beer brat sausages 4 hoagie buns, a little smaller than your brats 15.5 ounce can S&W Chili … Continue to Recipe
Ingredients 2-3 pounds tri tip roast 1 tablespoon Worcestershire sauce 2 teaspoons dried minced onion 1/2 teaspoon red pepper flakes … Continue to Recipe
Ingredients 1 pineapple, cored and sliced into 1/2” thick slices Nutella 1/2 cup of macadamia nuts, toasted Directions Cut off … Continue to Recipe
Ingredients 2 Tbsp. vegetable oil 6 garlic cloves (smashed) 2 Tbsp. tomato paste 1 Tbsp. chili powder 1 Tbsp. paprika … Continue to Recipe
Ingredients Glaze: 6 ounces pineapple juice 1/4 cup extra virgin olive oil 1/4 cup light brown sugar 1/4 cup low … Continue to Recipe
Ingredients ***Shish Kabob*** 5 pounds venison; cut in large chunks 6 whole onion; quartered 10 whole jalapeno chile pepper; cut … Continue to Recipe
Ingredients 1 13 to 15 pound turkey 1/2 cup salted butter softened 1 heaping tablespoon chopped fresh sage 1 heaping … Continue to Recipe
Ingredients 5 pounds chicken wings, flats and drumettes (fresh or thawed) 2 tablespoons olive oil 1/2 cup Sweet BBQ dry … Continue to Recipe
Ingredients 2/3 C Dijon mustard 1/3 C pure maple syrup 1 Tb white wine vinegar 1/2 tsp salt 1/4 tsp … Continue to Recipe
Ingredients 2 jalapeno peppers, seeded and finely chopped 2 cloves garlic, finely minced 1/2 tablespoon olive oil 2 tablespoons fresh … Continue to Recipe
Ingredients 3/4 cup sugar 3 egg yolks, beaten 3 tablespoons lemon juice (juice of 1 lemon) 1 cup flour 2 … Continue to Recipe
Ingredients 4, 1 -1 ¼” thick good ribeye steaks , about 1 pound each olive oil, your favorite kosher salt … Continue to Recipe