Ingredients

8 Bacon, Strip
1 cup cheddar cheese, shredded
3 cloves garlic, minced
Green Onion
4 Large Portobello Mushrooms

Directions

Preheat your Grill to 350 degrees F.

Core the mushrooms and remove the gills completely.

Sprinkle garlic in each mushroom, followed by bacon, 1/4 cup cheese, more bacon and lastly green onions.

Place on the grates of your Grill and cook for about 20 minutes.

Serve hot. Be careful taking the first bite – they’re very juicy!