Mexican Marinade
Ingredients 1/3 cup cider vinegar 1/3 cup white vinegar 1/3 cup olive oil 1/3 cup fresh cilantro, chopped 6 cloves … Continue to Recipe
Ingredients 1/3 cup cider vinegar 1/3 cup white vinegar 1/3 cup olive oil 1/3 cup fresh cilantro, chopped 6 cloves … Continue to Recipe
Ingredients 5 tomatillo 1 avocado 1 green tomato; cored and quartered 2 garlic; cloves 1 jalapeno chili; seeded and chopped … Continue to Recipe
Ingredients 1 cup butter 2 tablespoons garlic salt 2 tablespoons paprika salt and pepper to taste 1 (12 fluid ounce) … Continue to Recipe
Ingredients 1 cup pineapple juice 1/2 cup packed brown sugar 1/3 cup light soy sauce 2 pounds chicken breast tenderloins … Continue to Recipe
Ingredients For the Marinade: 12 semi-boned quails, wings removed 2 tablespoons fresh sage, roughly chopped 2 tablespoons fresh flat-leaf parsley, … Continue to Recipe
Ingredients 2 cups butter, divided 1 (15 pound) whole turkey, neck and giblets removed ¼ cup chicken soup base 3 … Continue to Recipe
Ingredients 1/2 cup yellow mustard 1/2 cup brown sugar 1/4 cup white vinegar 1 Tbsp. worcestershire sauce 1 Tbsp. ketchup … Continue to Recipe
Ingredients 2 cups apple cider vinegar 1 1/2 cups water 1/2 cup ketchup 1/4 cup brown sugar 2 Tbsp. salt … Continue to Recipe
Ingredients 1/2 cup soy sauce 1/3 cup sugar 3 tablespoons sake (or rice wine or sherry) 2 tablespoons sesame oil … Continue to Recipe
Ingredients 1 tbs Schwartz Cajun Grill & Sizzle Seasoning 1 tbs tomato purée 1 tbs light soy sauce 1 tbs … Continue to Recipe
Ingredients Bison Chuck Roast BBQ Sauce Black & Tan Steak Rub 1 Can of Beer Sriracha 1/2 stick of butter … Continue to Recipe
Ingredients 1 cup ketchup 1/2 cup white vinegar 1/2 cup apple cider vinegar 1/2 cup molasses 1/2 cup honey 1 … Continue to Recipe
Ingredients 1/4 cup whiskey 1/4 cup soy sauce 1/4 cup Dijon mustard 1/4 cup finely chopped green onion 1/4 cup … Continue to Recipe
Ingredients 1/2 cup honey 1/2 cup yellow mustard 1/4 cup horseradish mustard 1/4 cup apple cider vinegar Directions Place all … Continue to Recipe