Smoked Cornish Game Hens
Ingredients 2 quarts water 1/3 cup salt 1/4 cup pickling spice (1/2 of a 1-1/2-ounce jar) 4 Cornish game hens, … Continue to Recipe
Ingredients 2 quarts water 1/3 cup salt 1/4 cup pickling spice (1/2 of a 1-1/2-ounce jar) 4 Cornish game hens, … Continue to Recipe
Ingredients 3/4 cup balsamic vinegar 1/2 cup olive oil 2 teaspoons brown sugar 1/4 cup finely minced sweet onion cracked … Continue to Recipe
Ingredients 1 lemon, cut into wedges 4 tbs olive oil 1 1/2 tsp Garlic Pepper 1/2 tsp Basil 1/4 tsp … Continue to Recipe
Ingredients 1 head cauliflower, cut into thick slices 1 tablespoon olive oil 1 tablespoon brown sugar 2 teaspoons seasoned salt … Continue to Recipe
Ingredients 1 piece sliced sandwich bread 1 lb ground chicken 1 small onion, chopped fine 1 garlic clove, minced 1 … Continue to Recipe
Ingredients SAUCE 3 tablespoons granulated sugar 3 tablespoons fresh lime juice 1 tablespoon thinly sliced scallions 1 tablespoon fish sauce … Continue to Recipe
Ingredients For the marinade: 2 pounds venison tenderloin or backstrap , cut into thin strips ⅛ cup fish sauce ⅛ … Continue to Recipe
Ingredients 2 large clove garlic 1/2 teaspoon salt 2 cups plain whole-milk yogurt 4 tablespoons juice and pulp of 1 … Continue to Recipe
Ingredients 1/3 cup brown sugar 2 tablespoons chili powder 2 tablespoons paprika 2 teaspoons dry mustard 1/2 teaspoon salt 1/4 … Continue to Recipe
Ingredients 1/3 cup cider vinegar 1/3 cup white vinegar 1/3 cup olive oil 1/3 cup fresh cilantro, chopped 6 cloves … Continue to Recipe
Ingredients 5 tomatillo 1 avocado 1 green tomato; cored and quartered 2 garlic; cloves 1 jalapeno chili; seeded and chopped … Continue to Recipe
Ingredients 1 cup butter 2 tablespoons garlic salt 2 tablespoons paprika salt and pepper to taste 1 (12 fluid ounce) … Continue to Recipe
Ingredients 1 cup pineapple juice 1/2 cup packed brown sugar 1/3 cup light soy sauce 2 pounds chicken breast tenderloins … Continue to Recipe
Ingredients For the Marinade: 12 semi-boned quails, wings removed 2 tablespoons fresh sage, roughly chopped 2 tablespoons fresh flat-leaf parsley, … Continue to Recipe