Bulgogi (korean Barbecued Beef)
Ingredients 3 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon sesame seeds 1 clove garlic, minced 1 teaspoon white … Continue to Recipe
Ingredients 3 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon sesame seeds 1 clove garlic, minced 1 teaspoon white … Continue to Recipe
Ingredients 2 pounds lean ground beef 1 onion, sliced 1 (16 ounce) package baby carrots 4 potatoes, peeled and sliced … Continue to Recipe
Ingredients 1/2 cup shredded Cheddar cheese 1 tablespoon grated Parmesan cheese 1 small onion, chopped 1 egg 1 tablespoon ketchup … Continue to Recipe
Ingredients 1/2 pound flank steak; (or tri-tip) 1/2 cup honey 2 tablespoons chipotle chilies; in adobo minced 3 tablespoons Dijon … Continue to Recipe
Ingredients 1/3 cup vegetable oil 1/2 cup soy sauce 1/4 cup lemon juice 1 tablespoon prepared mustard 1 tablespoon Worcestershire … Continue to Recipe
Ingredients 1/2 pound lean ground beef 1/2 pound lean ground lamb 1/2 onion, grated 2 cloves garlic, pressed 1 slice … Continue to Recipe
Ingredients 4 cups Burgundy wine 1 1/2 cups canola oil 1 1/2 cups soy sauce 2 cups oyster sauce 1 … Continue to Recipe
Ingredients 1/2 onion, chopped 2 cloves garlic 2 teaspoons chopped fresh parsley 1 teaspoon dried oregano 1 teaspoon paprika 1 … Continue to Recipe
Ingredients 1/2 cup soy sauce 3 tablespoon honey 2 tablespoon vinegar 1-1/2 teaspoons garlic powder 1-1/2 teaspoons ginger 3/4 cup … Continue to Recipe
Ingredients 2 cans consommé 2/3 cup soy sauce 1/2 cup green onion — chopped 6 tablespoon lime juice 4 tablespoon … Continue to Recipe
Ingredients 1 pound ground beef 1/2 cup shredded Cheddar cheese 2 tablespoons prepared horseradish 1/2 teaspoon salt 1/2 teaspoon pepper … Continue to Recipe
Ingredients 1/2 cup soy sauce 1/4 cup olive oil 1/4 cup water 2 tablespoons molasses 2 teaspoons mustard powder 1 … Continue to Recipe
Ingredients 4 beef top loin or tenderloin steaks, cut 1 inch thick (1-1/4 pounds total) 1-1/2 teaspoons dried basil, crushed … Continue to Recipe
Ingredients 1 cup sour cream 2 tablespoons prepared horseradish 1 teaspoon Dijon mustard 1 center-cut beef tenderloin, 2 to 2-1/2 … Continue to Recipe